As a heads up, I'm not the person in the family to get excited about pie. My husband is the one to talk about pie, wanting to bake a pie, or eating pie in general, but I'd rather have ice cream, cake, or even Boston Cream Pie (which I don't even consider a pie. It's cake with a cream filling in the middle).
Anyway, I was in Evanston before picking up our dog from doggy daycare, and thought, why not? I hadn't tried Hoosier Mama before.
However I was not the only one who wanted pie. It took me 20 minutes to stand in line, order my pie, and get said pie. This location is also a large coffee shop (Dollop Coffee Company) so there was a good mix of people wanting coffee and pie.
Anyway, after all that waiting, it was finally pie time. I got my husband a slice of apple pie, and I got a slice of the s'mores pie.
The s'mores pie (which I am excited to review for you all) had a crust with a graham cracker consistency, a chocolate cream, and then the top was light, marshmallow-y, and airy with a 'campfire' like taste. I hope they took a blow torch to the top of this pie.
Sure, I think I waited too long to get this pie, but I would be back. My husband also loved his apple pie, if that's any consolation.
Takeaways:
- If you are in Chicago or Evanston and want some pie, I recommend you go to Hoosier Mama's and get the s'mores pie specifically. But I've also heard good things about the apple...
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